| Ontario, CA, 91761, United States |
Introvac’s vacuum packaging solutions are engineered to preserve the freshness, flavor, and texture of seafood—whether fresh fillets, whole fish, shellfish, or marinated products. Their heavy-duty chamber sealers are built for seafood-processing environments, offering hygiene, durability, and high throughput. By eliminating air and sealing fish in airtight packaging, Introvac machines prevent oxidation, spoilage, freezer burn and maintain natural quality. Features like “Soft Air” technology protect delicate or sharp items (bones, shells), while a full-color interface, high-performance gaskets and caster-mounted mobility enhance ease of use and flexibility. From portioning to final transport, these machines support processors in building brand trust, reducing waste and optimizing efficiency. With Introvac’s expert guidance and global dealer network, seafood businesses receive tailored solutions to meet industry-specific standards and operational demands.
